Dorothy Miller's Whole Wheat Bread

5 1/2 C. water (preferably mashed potato water)
2 C. mashed potatoes
1 rounded T. salt
2 T. instant yeast
1/4 C. oil
2 T. molasses
2/3 cup vital wheat gluten
9.5 to 10.5 C. whole wheat flour
sunflower seeds, if desired

mix 7 minutes in power mixer.
divide into 4 loaves.
raise once in pans.

Bake at 350 for 30 minutes.

Dark Chocolate Cake (Doctored!)

1 Chocolate cake mix
3 T. cocoa
1/2 C. semi-sweet chocolate chips
1 t. vanilla extract
3 eggs, beaten
1/2 C. butter, melted
1 1/3 C. milk

Combine all ingredients.
Mix well. Pour batter into 9x13 greased pan.
Bake at 350 degrees F for 30 minutes.